How fast will I receive tags after I place an order?

RFID Tag Types and Dimensions

Merchandising Recommendations

Inventory Amount FAQs

Restocking FAQs

The Restocker Hub

How to restock a Byte store

Setting up your store to be NAMA-certified

Custom graphics install instructions

Branding your store

Setting up your Byte Technology store

How soon will I receive my store?

Standard Byte Store Specs

Tagging Frozen Food

Tagging Drinks and Liquid Products

Tagging Non-Perishable Products

Tagging Sandwiches, Salads, Wraps & Standard Packaging

Tagging snacks or soft packaging

Tagging Soups, Yogurts, Parfaits & Pudding

Tagging salads & hard packaging

Merchandising best practices

Test and verify inventory

Tagging heatable entrees

Tagging aluminum cans and foil-lined products

1. Introduction to Byte Technology Dashboard

2. Overview of Summary Page + Navigation Bar

3. Stores Section Overview

4. Products Section Overview

5. Transactions Section Overview

6. Feedback

7. Discounts Section Overview

8. Financials Section

9. Settings

10. Congratulations

Campus Cards & Employee Badge Payments FAQs

What Happens When a Customer Has Insufficient Card Funds?

Understanding Campus Cards & Payroll Deduct Payments

How to Install an OptConnect Cellular Device on a Byte Store

Ethernet setup and networking requirements

Transactions made while store is offline

How do I get a store back online?

Code 400C

Code 600

Code C

Code E

No IP / Red or Yellow Border

Code 200

Send remote command to store

Rebooting your store

Placing Your Store on "Lockdown"

Screen is Black, Credit Card Reader Light is Off

Code 4000

Code 10000

🧊 Why Your Dashboard May Show a Higher Temperature or “Too Warm” Status

Adjusting the store temperature

Antennas in the Byte Store - Where to Place Your Products

Customer Inquiry: Need Help With Your Transaction?

Code 400

Door Lock Issue

User Unable to Log In to Store Tablet Screen

Code 10